About us

Our founders

CEO & Co-Founder

Graduated with a Master's degree in Geopolitics of Business Environments from the Sorbonne (Paris IV) and an MBA from the Sorbonne Business School – Panthéon Sorbonne (thesis in progress), I began my career in the Middle East, acting as a liaison between the local business community and the economic missions of our embassies. Upon my return to France, I continued my journey in French Deep Tech startups, first in biotechnology and then in Artificial Intelligence

The challenge that drives me? Creating a precedent by introducing a breakthrough innovation to the market: facilitating the connection between R&D and the relevant market, leveraging existing innovation ecosystems, and driving the adoption of this technology to change the standard.

CTO & Co-Founder

Holder of a PhD in Biotechnology from PSL University (ESPCI Paris), my driving force is to work towards harnessing the power of biotechnology for the benefit of society.  
It was in Canada, during a program at the Polytechnique University of Montreal, that I became interested in microfluidics. This technology appeared to me as "the revolutionary solution" to address the challenges of tomorrow. My thesis at the Colloids and Divided Materials Laboratory of ESPCI allowed me to synergize engineering sciences, microfluidics, and biology to design and develop the MEM (Microbial Evolution Machine), an innovative Revobiom technology. Revobiom represents for me an opportunity to "put nature back at the heart of our daily practices to develop natural solutions that are healthy for humans and the environment."

Our History

A world class research background

15 years of fundamental research at ESPCI, Colloids and Divided Materials Laboratory

2018First machine prototype developped during Wilfried's PhD

The first ever prototype of a microbial evolution machine was built in 2018

2020
Lab prototype validation with PoC on atrazine

A prototype allowing for both academical and industrial proof of concept

2022
Creation and incorporation of Revobiom

Start of the adventure, Thomas and Wilfried co-founded Revobiom

2023
First Industrial Trial with Eurogerm

Development of complex surdough: co-evolving two yeast and four bacterias in four months.

2024
Where we are now

3 machine builts & ongoing anaerobical capacity building & ongoing seed fundraising

Get in touch today

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